About Yeast Bakery

Yeast Bakery is based by the canal, near Broadway Market in East London. We specialise in the production of high quality, hand-made viennoiserie.

We started in 2011 with a simple goal – to make the perfect croissant.

Focusing on simple, quality ingredients, we combine the craft, care, and attention to detail of baking to make our viennoiserie and bread. As we grow and expand our bakery we bring the same meticulous approach to each one of our new products. Research, tasting and testing ensure everything our bakery makes is delicious.

Careers

Yeast Bakery is always looking for new bakers to join us. We’re busy and growing!

We are a small team that takes the time to make things properly, with care and attention to every detail.

Our bakers also have space to be creative, exploring flavours and new products for our retail customers.

Interested?

Let us know via ben@yeastbakery.com